We use a selection of highly skilled butchers based in the South of France and in Paris. We have chosen to work with them for the quality of their produce and their expertise in their domain. We have an excellent selection of best sellers such as Black Angus, Irish and Scottish beef, Wagyu, and Siemmental. All meat is vacuum packed according to your chef’s requests.

  • Simply the BEST! It has been 11 years and I have never, ever, had a bad experience with Gourmet Deliveries

    Chef M/Y 80m

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